Bushwacker Cocktail Recipe
One of my favorite vacations was spent sailing around the British Virgin Islands on a catamaran with six adult friends. By day, we sailed, snorkeled, swam, sunbathed, hit beach bars, relaxed. By night, we partied. We’d moor in a cove with other boats, motor our raft ashore and dine in a restaurant, hit the dance floor until the too-sleepy bartender sent us packing.
Along the way, we picked up some great cocktail recipes. Here’s one to serve at your next neighborhood party. If you’re short any ingredients, don’t worry. Every BVI bar has a different recipe for this drink.
1 part dark rum
1 part light rum
1 part amaretto
2 parts Kahlua
2 parts Bailey’s Irish Cream
2 parts crème de cocoa
1 part cream of coconut
Ice
Blend in a blender until smooth. Sprinkle nutmeg on top.
The soccer moms will never know what hit them.


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Comment by The Exception
| May 20th, 2008
Forget the soccer moms - this is a drink the ballet moms would love! (okay, at least this one!)