Comments on: Cooking Tasty Vegan Recipes from Scratch

By: Heather

Heather — Wed, 23 Sep 2009 11:35:22 +0000

Thank you for this recipe!

By: Honey

Honey — Sun, 20 Jul 2008 19:29:35 +0000

TentCamper, the liquid smoke in the tofu recipe really makes it special, and very hearty tasting. I think you would be surprised.

Tonya, I forgot to mention that you can add diced onions to the Canned Summertime recipe–though if you have smaller children that may be too much “bite” for them.

Hope everyone enjoyed!

By: TentCamper

TentCamper — Fri, 18 Jul 2008 17:02:26 +0000

I love to cook….but I have to say…as a 40 year old guy that grew up on red meat and beer…the vegan/halthy thing is a bit much for me to swallow.

Great post!!!

By: The Exception

The Exception — Fri, 18 Jul 2008 16:48:06 +0000

Summer is so all about salads and that crisp taste of the season!

I love things cooked from scratch. Thanks for sharing these!

By: Tonya

Tonya — Fri, 18 Jul 2008 16:12:02 +0000

Yum!! The Canned Summertime sounds especially delish! I may be making that for my little divorce party/girls’ night at my house tomorrow night!!

Thanks for sharing Honey!